This recipe comes from our mom, via her friend Reita. She serves with a tamale casserole she makes. 2 large Hass avacados, halfed, pitted & sliced into half-inch wedges 1/4 of one large red onion, very thinly sliced one handful of cherry tomatoes, halfed For the vinaigrette: 2 T olive oil 2 T red wine… Continue reading Avocado Salad with Spicy Vinaigrette
