This has been served as a warm appetizer or a side dish for ham. Enjoy going outside the box on this one!
1-20 oz. can Pineapple drained. (use chunks or crushed or combo) save 1/4 c. juice
1/2 c. sugar
3 T. flour
1/4 cup melted margarine
1 1/2c. cheddar cheese, colby
2/3 cup Ritz crackers, crushed
Mix sugar, flour, margarine, 1 c. of cheese. Add pineapple. Pour into a greased pan. Top with crackers. Pour juice over top, cover, and bake 30-35 minutes at 350 degrees. Uncover, top with 1/2 cup cheese and bake 5 minutes.
4 servings
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