I came home tonight, and my husband had cooked this salmon. We're always trying to eat more fish, and this is so easy and great for the whole family! 1/3 cup soy sauce 2 T. any oil 2 T. brown sugar 2 garlic cloves, minced 1 lb. salmon fillet cut into four pieces (individually frozen… Continue reading Kid-Friendly Salmon
Category: Seafood
Javanese Salmon
This recipe comes from an old restaurant called Saucebox in Portland, Oregon. I got it when my friend Iva-Marie had the chutzpah to ask for it at the restaurant. Then somebody wrote into Bon Appetit asking for the recipe, and it was very popular on Epicurious for years. And it's my favorite way to serve… Continue reading Javanese Salmon
Fish Tacos with Lime-Cilantro Crema
My friend, Lisa discovered this recipe from Cooking Light, 2006. My family loves it. I buy the frozen bag of Tilapia at Wal-Mart. I double the crema recipe, as we like more sauce. We also make the crema ahead and add a little more lime juice than it calls for. The consistency should be the a little… Continue reading Fish Tacos with Lime-Cilantro Crema
Spicy Tequila Lime Shrimp
Kendra's business partner Jeremy shared this yummy recipe. It is another great one for the grill. Spicy Tequila Lime Shrimp 1 lb peeled and deveined medium to large sized prawns 1/4 cup tequila 1/4 cup lime juice 1 T red pepper flakes 1-2 T chopped fresh cilantro Mix all ingredients in glass bowl and let… Continue reading Spicy Tequila Lime Shrimp
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