If you are a wing lover, this one is for you. The men in your life with love this hearty recipe. Kelly and Josh introduced us to our favorite dip of 2009. We continue to make it and it is always a crowd favorite. Another great one for the crockpot. Buffalo Chicken Dip 2 pkgs… Continue reading Buffalo Chicken Dip
Category: Appetizers
Bean Salsa with Shrimp
Every once in awhile a recipe reaches out and grabs us. The motto for this great find is: you can't eat just one. Tami introduced us to this and we are forever grateful. The edamame, shrimp, and advocado make us feel like we are being healthy. Tortilla chips dipped in this great salsa make us… Continue reading Bean Salsa with Shrimp
Pecan-Covered Olives
This recipe comes from Mom. This has been served at many holiday affairs. People always ask about it, because it is so different, but so easy. It is also great because you have to make it ahead. (Kendra's friend Robin serves them at Christmas, since they are red and green, and she calls them Jingle Balls. Feel free… Continue reading Pecan-Covered Olives
Kick Ass Queso
This queso originally came from my sister Tracy's friend, Mimi, who brought this to their pottery-making class in Seabrook, Washington. It has gone by several names. Mom cleaned it up by renaming it Kick 'Em Queso. A mom is always a mom. Then I served it as an appetizer at a company party for the… Continue reading Kick Ass Queso
Apples and Dip
My dear friend Samantha makes this and it is addicting. She is my friend that hates to cook, but always has the best dishes. This is nice when you need a quick bite of something sweet with a group of girls. Soak the apples in pineapple juice so they don't get brown. Apples & Dip… Continue reading Apples and Dip
Marinated Cheese
This recipe is the total package. Fabulous and pretty. Great for a shower or a party. Marinated Cheese Serves 8 1/2 c. olive oil 1/2 c. balsamic vinegar 1 - 2 oz. jar pimentos, drained 3 T. green onion, minced 3 cloves garlic, minced 1 tsp. sugar 1 tsp. basil 1/2 tsp. salt 1/2 tsp. pepper… Continue reading Marinated Cheese
Vidalia Onion Dip
This recipe was shared by our Mom. She had it in a shallow baking dish. Serve it with Wheat Thins or Ritz crackers. EXCELLENT Vidalia Onion Dip 2 cups chopped Vidalia or other sweet (1015's) onions - not real fine chop 2 cups mayonaise (if you are a little short on mayo fill in with a… Continue reading Vidalia Onion Dip
Cheddar Cheese Dip
Jamye makes this dip. So easy and tasty. She serves it in a sour dough bread bowl. I have also served it with crusty Italian bread, but when the bread runs out, someone always asks for a spoon! Cheddar Cheese Dip Serves 10 to 12 2 cups sharp cheddar cheese, grated 1 cup mayonnaise 6 scallions (green onions),… Continue reading Cheddar Cheese Dip
Cream Cheese with Jezebel Sauce
This is a "spruced up" version of jalepeno jelly on cream cheese. Cream Cheese with Jezebel Sauce 1 10 oz. jar apricot preserves 1 10 oz. jar apple jelly 2 T. horseradish 1 t. dry mustard Mix and put on top of bar of 8 oz cream cheese.
Feta Pine Nut Spread
I love anything you can just whiz in a food processor. This recipe is an old standby from Gourmet. It is also good on a bagel. Feta Pine Nut Spread Makes about 2 cups 1 8-ounce tub whipped cream cheese spread 1/2 cup plain nonfat yogurt 3 T. toasted pine nuts 2 T. (packed) chopped… Continue reading Feta Pine Nut Spread
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